Understanding Bacon Mania

People are passionate about bacon. There are even bacon of the month clubs that offer membership for a yearly fee. So why does this simple cured meat have such a devoted following? What is the reason for its popularity?

The animal fat in the meat mixed with the added flavor infused into it during the curing process gives bacon an addictive quality that many people find hard to resist. That coupled with the fact that there isn't a readily available substitute, no matter how often health enthusiasts wish for such a thing, and you can clearly see why that bacon is so beloved.

Beyond that, however, it is a very versatile food. For example, it can be added to batter in order to make exceptionally good cornbread. Or it can be covered in dark chocolate and served. Either way, the wonderful flavor of the cured meat is still there and it pairs very well with a wide range of foods. Other novel uses of bacon include chicken fried bacon and bacon doughnuts.

While health experts decry the popularity of bacon as being a threat to the health of those who consume it, there seems to be no end to the mania that has swept the nation. The fact is that bacon has been around for thousands of years and has long since been a staple at the breakfast table. So it is highly unlikely that even with the increased awareness of consumers to their own health and nutrition that sales of bacon will decline substantially.

Some authors have even suggested that bacon is the perfect food for those of us who want to rebel against the status quo. Not only is it anti foodie, but it is also basic breakfast food in America. Some have even deemed bacon to be our national meat.

Even bacon fat has its uses. Saving the rendered fat is popular among thrifty consumers who use the oil in a variety of meal preparations ranging from gravy to cornbread to salad dressings.

As you can see, there is no other meat that really compares to bacon, both in terms of versatility and taste. One should also remember that although bacon is one of the more flavorful foods available, it is also relatively cheap. There is little doubt that this has helped increase its popularity among consumers. Bacon will certainly continue to be one of the more popular foods in America going forward.

Please visit How To Cook Bacon for tips on how to prepare bacon in a variety of different ways including baking bacon, microwaving bacon, and frying it.

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